Spring into the season with Starbucks® new iced beverages, including NEW Iced Shaken Espresso range, combining layers of rich coffee with creamy oat-dairy alternative. Hand-crafted to uplift your day with each satisfying sip.
Iced Shaken Espresso Range available in store for a limited time only this Spring!
- Iced Brown Sugar Oat Shaken Espresso – A US fan-favourite has made its way across the Atlantic for the first time. Starbucks Blonde® Espresso Roast is shaken with ice and brown sugar syrup, then topped with oat dairy-alternative for a cool lift to a coffee lover’s day.
- Iced Cocoa Oat Shaken Espresso,– Our subtly sweet Starbucks Blonde® Espresso Roast is shaken with iconic mocha sauce and topped with oat dairy-alternative and ice for a creamy sip.
- Iced White Mocha Oat Shaken Espresso– Our smooth Starbucks Blonde® Espresso Roast is shaken with ice and our flavourful white mocha sauce, topped with oat dairy-alternative for a rewarding iced coffee.
Starbucks® New Oat Latte Range
Specially hand-crafted to optimise the flavours of oat-dairy alternative, and paired with Starbucks® Blonde Roast – a smooth lighter espresso roast with naturally sweeter notes – to create unique new flavour combinations unlike any other….
- The Strawberry & Vanilla Oat Latte combines Starbucks Blonde® Roast with juicy strawberry notes & delicate vanilla flavours for a fresh and fruity plant-based take on a latte. Paired with Starbucks® creamy oat dairy-alternative and finished with a light layer of foam with a bright pink strawberry topping, this is sure to give your day the burst of freshness it needs!
- The Honey & Hazelnut Oat Latte is a match made in heaven, blending two flavours you know and love: floral honey and earthy hazelnut. Combined with velvety oat dairy-alternative and Starbucks Blonde® Roast, this well-balanced beverage is finished with foam and a glowing honey topping.
- Finally, the Dark Cocoa & Orange Oat Latte is a rich and bold plant-based combination. Dark cocoa complements zesty orange flavour for a modern twist on a familiar pairing. Created with an oat dairy alternative and Starbucks Blonde® Roast, this beverage is topped with foam and a dusting of orange cocoa topping.
Starbucks coffeehouses have become a beacon for coffee lovers everywhere, a local gathering place where people come to chat, meet up or even work and enjoy genuine service, an inviting atmosphere and a superb cup of expertly roasted and richly brewed coffee every time.